V-TM2001A
2克/包
混合日常食物及飲料一同食用
請置於陰涼乾燥處，避免高溫及陽光直接照射
難消化性麥芽糊精、麥芽糊精、植物乳桿菌GKM3®、植物乳桿菌 GKK1、乳雙歧桿菌GKK2®、副乾酪乳桿菌GKS6®、洛德乳桿菌GKR1、嗜酸乳桿菌GKA7、鼠李糖乳桿菌GG、長雙歧桿菌GKL7、雙叉雙歧桿菌GKB2、青春雙歧桿菌 GKA5、抗結劑(二氧化矽)、半乳寡糖、異麥芽寡糖粉 (異麥芽寡糖、麥芽糊精)、後生元混合物(非活性乳酸菌)、果寡糖
每份 | |
卡路里 | 7.3 Kcal |
蛋白質 | 0.1 g |
總脂肪 -飽和脂肪 -反式脂肪 | 0.0 g 0.0 g 0.0 g |
碳水化合物 -糖 | 1.7 g 0.1 g |
鈉 | 3.1 mg |
在天然發酵過程中, 含有微量奶類製品。
V-TM2001A
2 g/sachet
Consume together with food and drink
Please put it in a cool and dry place to avoid high temperature and direct exposure of sunlight.
Resistant maltodextrin, Maltodextrin, Lactobacillus plantarum GKM3®, Lactobacillus plantarum GKK1, Bifidobacterium lactis GKK2®, Lactobacillus paracasei GKS6®, Lactobacillus reuteri GKR1, Lactobacillus acidophilus GKA7, Lactobacillus rhamnosus GG, Bifidobacterium longum GKL7, Bifidobacterium bifidum GKB2, Bifidobacterium adolescentis GKA5, Anticaking agent (Silicon dioxide), Galacto oligosaccharides, Isomaltooligosaccharide powder (Isomalto oligosaccharides, Maltodextrin), Postbiotics mixture (inactivated lactic acid bacteria), Fructo oligosaccharides
Per Serving | |
Calories | 7.3 Kcal |
Protein | 0.1 g |
Total Fat -Saturated fat -Trans fat | 0.0 g 0.0 g 0.0 g |
Carbohydrates -Sugars | 1.7 g 0.1 g |
Sodium | 3.1 mg |
This product contains traces of milk products during natural fermentation process.